Tyson Foods Net Revenue
Net Revenue of Tyson Foods 1996-2021
Amounts are in $millions.
| Year | Net Revenue ($mn) |
| 2021 | $47,049 |
| 2020 | $43,185 |
| 2019 | $42,405 |
| 2018 | $ 40,052 |
| 2017 | $ 38,260 |
| 2016 | $ 36,881 |
| 2015 | $ 41,373 |
| 2014 | $ 37,580 |
| 2013 | $ 34,374 |
| 2012 | $ 33,055 |
| 2011 | $ 32,032 |
| 2010 | $ 28,212 |
| 2009 | $ 26,704 |
| 2008 | $ 26,862 |
| 2007 | $25,729 |
| 2006 | $24,589 |
| 2005 | $ 24,801 |
| 2004 | $25,192 |
| 2003 | $24,549 |
| 2002 | $23,367 |
| 2001 | $10,563 |
| 2000 | $7,268 |
| 1999 | $7,621 |
| 1998 | $7,414 |
| 1997 | $6,356 |
| 1996 | $6,454 |
2021: The net sales of Tyson Foods in 2021 grew to $47,049 million compared to $43,185 million in 2020. The company's net sales grew by 8.9% in 2021 compared to the previous year and average sales prices grew by 13% while its total sales volume fell by 2.8% in 2021 compared to 2020.
The net revenue of Tyson Foods grew to $40.1 billion in 2018 from $38.3 billion in 2017.
Tyson Foods, Inc. and its subsidiaries (NYSE: TSN) is among the world’s largest food companies and a recognized leader in protein. Founded in 1935 by John W. Tyson and grown under three generations of family leadership, the Company has a broad portfolio of products and brands like Tyson, Jimmy Dean, Hillshire Farm, Ball Park, Wright, Aidells, ibp and State Fair. The company operates its business in four reportable segments which include Beef, Pork, Chicken and Prepared Foods.